Every year my employer gives each of us a turkey for Thanksgiving. I tend to put mine in the freezer for later since I go to my daughter’s house for Thanskgiving dinner. Not this year though. It’s taken six decades but, I’ve finally admitted… Continue Reading “IT WAS A TURKEY OF A WEEK”
My favorite thing to can is chicken. My second favorite meat to can is hamburger. Both are super easy to do and a great way to put shelf-stable meat in your pantry. Recently, I cooked up four pounds of hamburger. For the inquiring mind,… Continue Reading “CANNING HAMBURGER”