turkey soup – Two Chickens Homestead

IT WAS A TURKEY OF A WEEK

Posted on August 18, 2024 by RT

Every year my employer gives each of us a turkey for Thanksgiving. I tend to put mine in the freezer for later since I go to my daughter’s house for Thanskgiving dinner. Not this year though. It’s taken six decades but, I’ve finally admitted… Continue Reading “IT WAS A TURKEY OF A WEEK”

Category: Food Storage, Preparedness, Self-RelianceTags: a week of food preservation, broth in freezer, canning, cooked turkey, cooked turkey meat in freezer, every bit counts challenge, food preservation, Food Storage, ground turkey, Nesco PPC-9 Smart Pressure Canner, pressure canning, raw turkey, ready-to-eat, shelf-stable, turkey broth, turkey soup

Two Chickens Homestead

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IT WAS A TURKEY OF A WEEK

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