Tag: peach pie filling

EXPERIMENTS

This month I finally got around to using some of the Peach Pie Filling I canned this past summer.  I don’t know if there’s anything better than home-canned peaches in the middle of winter. They are so much more flavorful than commercially canned peaches. I had… Continue Reading “EXPERIMENTS”

ON TO THE PEACHES

In addition to the plums I got at the Farmers Market, I got a small quantity of peaches. I didn’t need any peaches for canning this year as I still have some on the shelf from last year’s processing. I’ve been wanting to learn… Continue Reading “ON TO THE PEACHES”