A couple of months ago, we ran out of blueberries. My supply was from our 2022 picking so we certainly did a good job of stretching them out. So, I was ecstatic when I heard from my friends at Wilding Acres Farms that their crop of blueberries was ripening and ready to pick.
Saturday, we went blueberry picking and came home with a nice first effort.

Blueberries are so easy to preserve. I just wash them, dry them, put them on my silicone trays, and pop them in the freezer for a couple of days. Then I will package them in 1-cup increments to pull out of the freezer and enjoy the berry-liciousness throughout the year.

From that 2/3 full bucket of blueberries, I got two trays in the freezer and made a double batch of blueberry muffins plus a mini loaf of bread.

I look forward to going back for more in a couple of weeks!
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