After making pizza sauce, I had six or eight cups of cherry tomatoes to take care of. These were destined to become tomato powder.
About half of them were the ones I put in the freezer before leaving on vacation, so they were, as expected, mushy when thawed. Too squishy to cut in half (as I should for dehydrating), I decided to do an experiment.
I figured the skins of the thawed tomatoes were already compromised so I put them on one tray of the dehydrator. The tomatoes that were picked last week were pierced with a knife (to give the juice somewhere to escape) and put those on another tray. I added extra trays between them as spacers as running the dehydrator with only two trays is not effective.

The question: Which tray would dehydrate faster and/or more evenly.
After 24 hours, the answer is: Neither. I expected them to take a bit longer to dehydrate this way but in reality, they had made very little progress.
I expected another 24 hours wouldn’t see much more headway either, so I abandoned the experiment. I ran them through the blender, spread the paste on fruit leather trays and returned them to the dehydrator. This is probably what I should have done in the first place.
Time Bomb Peppers
The Time Bomb Pepper harvest has started. I’ve picked one here, one there over the past week.

I decided to taste one to see if they lived up to their heat claims — they are supposed to be between a green pepper and a jalapeno on the Scoville scale.
I really didn’t feel there was a difference between a green pepper and the Time Bomb. That’s too bad as I was looking forward to something with just a little bite.
However,
When I started clearing out the seeds to prepare them for the dehydrator, I could feel that breathlessness that comes from inhaling the fumes of hot peppers and I started coughing uncontrollably. I decided there’s heat in there somewhere, so I dropped the plan to dehydrate them and just cut them up to freeze. Dehydrating hot peppers in the house is not something you want to do!

Hope it all works out…you could always try making tomato soup?!
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It did work out!
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